WINE AND CHEESE PAIRING WORKSHOP WITH ARTHUR SOMMELIER MONTPELLIER CENTRE

Dive into the world of wine and cheese pairings with Arthur and experience a complete tasting journey designed to understand and feel the harmony between aromas and textures.

Workshop outline:
• Welcome and introduction: meet Arthur at the Spiritus cellar, right in the heart of Montpellier, and discover the workshop's agenda as well as the key principles of tasting.

• The basics of wine and cheese pairings: learn the fundamental rules of food-wine pairings and the specifics related to cheese pairings.

• Discovering profiles: explore the different wine profiles and major cheese families to better understand their aromatic characteristics.

• Guided tasting: taste 5 wines and 5 cheeses. For each pairing, Arthur presents the origin, production, and unique features of the cheese, as well as the region, grape varieties, and aromatic profile of the wine, then guides you to understand how the flavors harmonize.

• Types of pairings: identify and compare similarity, contrast, and more original pairings, using educational materials (vinification diagram, map of France, aroma wheel).

At the end of the workshop, leave with concrete keys to successfully pair your wine and cheese and recreate this gourmet experience with confidence.

Duration: 2h
The price is €50 / person

Upcoming dates are:

Saturday, November 14 at 7 PM

By reservation only
The exact address of the workshop will be communicated after reservation.

Find all practical information and plan your visit.