Transition Happy Hour: Responsible Food & Agriculture

In light of the gloomy current events and societal challenges, L’Île des Possibles, Mon Job de Sens, and The Island invite you to a friendly and inspiring format, aimed at exploring impactful careers.

On the agenda:
• Discovering careers and initiatives in responsible food and agriculture with two guests.
• Time for discussion with the guests.
• Happy hour and a moment of conviviality to meet and support each other.

This happy hour is open to everyone! Whether you are knowledgeable on the subject, a simple enthusiast, or just curious, everyone has a place in the discussions.

Access: Tram 5 or Bus 11 or Bus 33 Stop Place du 8 mai 1945. Bicycle parking available inside.
Free, registration recommended via this link.
Accessible to people with reduced mobility and for ages 16 and up.

Organized by L’Île des Possibles, Mon Job de Sens, The Island, and supported by the Occitanie Region.

This event is part of the autumn-winter edition of "Eat as You Sow, the 4 Seasons Festival." From November 20 to December 6, nearly 90 events organized by actors in the sustainable agricultural and food system await you: farm visits, walks, workshops, markets, tastings, festivities... Full program ⭢ https://bocal-languedoc.fr/manger-comme-on-seme

Find all practical information and plan your visit.