Discovering an AMAP: A Friendly and Committed Way of Consuming

Come meet producers and discover how an AMAP (Association for the Maintenance of Peasant Agriculture) operates during a distribution. This will be an opportunity, while tasting the products, to exchange with the producers and members of the AMAP du Lamalou, who meet weekly through mutual commitment. This friendly moment is open to everyone.

Access: Tram 3 Stop Arceaux, or Tram 4 Stop Peyrou-Arc de Triomphe, or Bus 10 Stop Glycines.
Meet under the aqueduct, towards the middle.
Free, no registration required.
Open to all. Accessible to people with reduced mobility.

Organized by the Ferme du Lamalou.

This event is part of the autumn-winter edition of "Eating as We Sow, the 4 Seasons Festival." From November 20 to December 6, nearly 90 events organized by actors in the sustainable agricultural and food system await you: farm visits, walks, workshops, markets, tastings, festivities... Full program ⭢ https://bocal-languedoc.fr/manger-comme-on-seme

Find all practical information and plan your visit.