HALLOWEEN AT THE GRAND PUY ESTATE
About
Add anto.info to your preferred sourcesOn October 31st, the Grand Puy Estate opens its doors for an evening that is as delicious as it is enchanting…
For the occasion, our chef has crafted a special Halloween menu.
The Maleficent Starter
Creamy burnt lobster heads, black egg with cuttlefish ink, popped corn, and spicy oil.
The Demonic Main Courses
Civet of scallops and sea bass ravioli with roots and tubers, earth blood sauce
or
Braised and grilled beef chuck from Aubrac over the flames of the brazier, roots and tubers, black garlic jus.
The Ultimate Temptation of Darkness
Gothic chocolate mousse, smoked vanilla ganache, and bloody raspberry coulis.
And little ghosts under 10 years old are our guests!
Children's meals are complimentary for this Halloween evening.
October 31, 2026 - from 7:30 PM
Grand Puy Estate - 411 rue du Mas Nouguier, Montpellier
Adult menu: €45
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