Family Workshop on Cooking and Planting Mediterranean Herbs
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Add anto.info to your preferred sourcesLe Passe Muraille and De la Terre à l’Assiette welcome you to the Mas des Moulins Restaurant-Cafeteria for a family workshop exploring several aromatic plants from the region. With the help of the restaurant's chefs, participants will prepare financiers and a syrup infused with some of these herbs for a snack. They will then take cuttings of these plants to grow at home.
Access: Tram 1 Stop Château d’Ô. Free parking on site.
Free. Registration recommended by email at annebaffrey@lepassemuraille.org, or by text at 06 11 04 29 86.
The meeting point is in the courtyard at the restaurant entrance. Participants are invited to bring a bottle or a 25 cl jar to take home the syrup prepared together.
Accessible from age 6 and for people with reduced mobility.
Organized by Le Passe Muraille and De la Terre à l’Assiette.
This event is part of the autumn-winter edition of "Eat as You Sow, the 4 Seasons Festival." From November 20 to December 6, nearly 90 events organized by actors in the sustainable agricultural and food system await you: farm visits, walks, workshops, markets, tastings, festivities... Full program ⭢ https://bocal-languedoc.fr/manger-comme-on-seme
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